Who We Are
Edgelands is a small Washington winery established in 2020. The winery aims to produce premium quality wines at an affordable price. The team believes in transparency and visibility throughout the entire winemaking process. Wine is touched by many hands and each impart their own gifts to the final product. Not unlike the Columbia river which waters our agricultural crops, our wine is a sum of many parts. It comes from many sources: the people, the weather, the place, and the choices of the winemaker. When you bring Edgelands to your table, we hope you find joy in sharing the wines and the stories behind the bottle.
Where We Harvest
Edgelands is proud to source of fruit from the great growers at Sagemoor Vineyards. Read more about about the specific vineyards and blocks below.
Bacchus
Bacchus is located on the east side of the Columbia River, about 15 miles north of Tri-Cities, WA. The Sauvignon Blanc Edgelands sources from Bacchus was planted in 1972 with the original vineyard plantings. They are some of the oldest Sauvignon Blanc plantings in the state.
Gamache
Gamache Vineyard was originally established in 1980 with the blessing of Walter Clore and has been farmed by Sagemoor since 2016. This site sits on the white bluffs overlooking Basin City to the east. Edgelands sources Viognier (planted 2001) and Malbec (planted 2003).